Anthony Stevanus Suryamiharja

Food science, from the lab to the production floor.

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UGA

Food Science

ACS

Featured Research

5

Journal Papers

ENT

Enterpreneur

Science Meets Industry

Anthony Stevanus Suryamiharja bridges laboratory research and food manufacturing. I manage production, engineering, quality, and R&D, while still showing my passion as a food science communicator at PT Petra Sejahtera Abadi.

Science Meets Industry

Instant Golden Milk

Behind the Factory

Explore the science behind the trend: how plant-based bioactive compounds create a golden, healthy beverage in seconds.

From the lab to the production floor: a deep dive into the engineering and quality control processes of frozen meat manufacturing.

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